10 February, 2006

Dinner out in Coxen Hole

So after work today I went over to the "Country Bar" which is an Islander restaurant. Where on the menu they have Wild Rabbit/Wild Guinea Pig, Mondongo, Cows' Feet and Cow Stew. That is their entire menu. So what do you think I ordered?
The wild rabbit/guinea pig because just in case you didn't know Mondongo is boiled Cow belly and it stinks. The rabbit (whatever it really is) was pressure cooked and prepared nicely except for all of the little bones that were stuck inside it (which are never appetizing). Along with 3 beers, you can beat a meal like that anywhere!

¨No I would say, ´The objective is to inculcate in the doctors and nurses the spirit to dedicate themselves to the patients, and especially to having an outcome-oriented view of TB.´¨ Ïn other words, ´Fuck you.´¨